Shish Kabobs
Ingredients:
- Beef, Chicken, Pork, Lamb (your choice)
- Onion
- Mushroom
- Tomato
- Bell Pepper
- 1934 Season Mix
Directions:
- Cut meat of choice into cubes approximately in 2″ cubes.
- Chop vegetables to same size.
- Season meat and vegetables with 1934 Season mix.
- Place meat and vegetables on skewers and on grill. Cook till meat is to desired temperature.
- Serve with sides of your choosing.
