Directions:

1. Chicken pieces of your choosing (quarters, breasts, legs, wings) or all.
2. Season with 1934 Season Mix.
3. Place chicken on hot grill.
4. Brush on 1934 BBQ sauce.
5. When chicken is flipped, brush more sauce on chicken.
6. Pull from fire when cooked and serve with a side of BBQ sauce and your choice of sides.